Often you can come to our pub on a sunny evening, sit in the conservatory looking up the river, and watch the fishermen in their waders casting flies for salmon. Inside there is a warren of lovely little rooms to dine or drink, many with inviting real fires and at the heart of the pub, a well-stocked bar, serving local ales and a great range of spirits and wines.
Our menus have a spine of modern British cookery and range from hearty dishes to lighter bites. Our chefs change them regularly to reflect the changing seasons, using locally sourced produce wherever possible.
We pride ourselves on offering a warm welcome and look forward to seeing our regular customers and meeting new ones.
Our passion lies in finding quality fresh ingredients and preparing, cooking and presenting them in a modern but unpretentious way. Our menus have a spine of classic British dishes complemented by more exotic influences from other parts of the world. We upload them to our web site each day before 12 noon so that you may peruse them at your leisure.